The 12 classic set of Red wine with delicious food
First of all,
We still need to pay attention to several fundamental principles of wine :1, texture similar principles, namely, thick with thick, light with light, light wine with delicate food, wine and the wine is full-bodied with rich food,2,The principle of similar flavors with similar food collocation wine flavor. So it need to highlight the flavor of the show more incisively and vividly.3, The principle of complementary flavor will have a mutual promotion out the perfect taste the flavor of collocation.Match in order to highlight the fruit, such as salty sweet, high with lower fat acid and fat, etc.
1.Champagne with caviar
2. Pinot Noir with grilled salmon
3. Rioja withe seafood rice
4. Sauvignon Blanc with chevret
5. Muscadet with oyster
6.Barbera with grilled vegetable
7.Chardonnay with lobster
8.Sangiovese with ketchup
9.Zinfendal with BBQ
10.Sauternes with foie gras
11.Cabernet Sauvignon with black pepper steak
12.Riesling with orange stewed
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